Noodles with Seafood, Seasonal Vegetables and Peanut Sauce Recipe - Simple Chinese Food
A painful experience can only be made up for with good food.
Keywords
- Noodles with Seafood
- Seasonal Vegetables and Peanut Sauce
Ingredients
- 450g Noodles (raw)
- 2 pcs Mushroom
- 5g salt
- 5g Chicken Bouillon Powder
- 5g shallot
- 30g Haricot vert
- 30g corn
- 50g Oily tofu
- 1 Shuanghui Meat Sausage
- 15g carrot
- 30g potato
- 30g shrimp
- 15g peanut butter
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