Weißkohlsalat mit Kichererbsen und Curry-Joghurt-Dressing - Cookidoo® – the official Thermomix® reci
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Whisk
- Colander
- Serving bowl
- Spoon
Ingredients
- 500 g Weißkohl
- 1 TL Zucker
- 1 ½ TL Salz
- 150 g Griechischer Joghurt (10% Fett)
- ½ TL Senf
- 15 g Essig
- 25 g Öl
- 1 - 2 TL Curry
- 3 Prisen Pfeffer
- 1 Dose Kichererbsen
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