Bourbon Smoked Oysters

Bourbon Smoked Oysters

bushcooking.com

These bourbon smoked oysters are a very special appetizer, with a touch of butter, whiskey, lemon, and hot sauce. Use alder wood chips for the best flavor.

View full recipe on bushcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.

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Cooking tools:

  • Smoker
  • Oyster knife
  • Wood chips
  • Pan
  • Stove
  • Spoon
  • Measuring spoon
  • Plate

Ingredients

  • 4 tablespoons sweet butter
  • 2 tablespoons Bourbon whiskey
  • 1 teaspoon chipotle hot sauce
  • 1 teaspoon fresh lemon juice
  • 12 oysters (in the shell)
  • cocktail sauce (for serving)

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