Light as a Cloud: Angel Food Cake Recipe

Name: Light as a Cloud: Angel Food Cake Recipe
Ingredients: 1 cup (120g) cake flour, sifted (plus extra for dusting the angel food cake pan if not using a non-stick version); 1 ½ cups (300g) granulated sugar, divided; 1/4 teaspoon salt; 1 ½ cups (360ml) egg whites (about 12 large eggs), at room temperature; 1 ½ teaspoons cream of tartar; 1 ½ teaspoons vanilla extract; ½ teaspoon almond extract (optional)

tastedessert.com

Craving a truly light angel food cake? This classic recipe, baked in an angel food cake pan, is pure perfection. Fluffy texture guaranteed!

View full recipe on tastedessert.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.

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Ingredients

1 cup (120g) cake flour, sifted (plus extra for dusting the angel food cake pan if not using a non-stick version)
1 ½ cups (300g) granulated sugar, divided
1/4 teaspoon salt
1 ½ cups (360ml) egg whites (about 12 large eggs), at room temperature
1 ½ teaspoons cream of tartar
1 ½ teaspoons vanilla extract
½ teaspoon almond extract (optional)