Korean Short Ribs Recipe | Samsung Food App
Delicious Korean Beef Short Ribs in a slightly sweet savory sauce, you’ll want to make them again and again!
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Slotted spoon
Ingredients
- 3 Pounds beef short ribs (4 ribs per person)
- 1 tsp msg
- 2 tbsp oyster sauce
- 2 tbsp rice vinegar
- 1/3 cup soy sauce
- 1/3 cup white cooking wine
- 3 tbsp sugar
- ginger
- 1 tsp salt
- Green onion
- Sesame seeds
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