Lauch-Kartoffelstock mit Brätkügeli-Sauce - Cookidoo® – the official Thermomix® recipe platform

Lauch-Kartoffelstock mit Brätkügeli-Sauce - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 300 g Lauch
  • 700 g Kartoffeln, mehligkochend
  • 300 g Milch
  • 1 TL Salz
  • 50 g Butter
  • ¼ TL Muskatnuss, gemahlen
  • ½ Fleischbouillonwürfel (für 0,5 l)
  • 150 g Wasser
  • 200 g Saucen-Halbrahm, 25% Fettgehalt
  • 1 Prise Salz
  • 1 Prise Pfeffer
  • 400 g Brätkügeli
  • 20 g Schnittlauch

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