Carolina Barbecue Burgers Recipe
These are a Carolina favorite. Combine sweet brown sugar, beer, tangy mustard to prepare a barbecue sauce to add extra flavor to Ground Beef burgers.
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Ingredients
- 1 lb Ground Beef (93% lean or leaner)
- 1/4 cup Packed Brown Sugar
- 1/4 cup Beer
- 1/4 cup Yellow Mustard
- 1/4 cup Cider Vinegar
- 1 cup Thinly Sliced Cabbage
- 4 Toasted Hamburger Buns, split
- Cook's Tip: Packaged coleslaw mix or shredded lettuce may be substituted for the shredded cabbage.
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