Chuck Roast Chili – Fitch Ranch Artisan Meats

Ingredients

• 2-3 lb Fitch Ranch Premium chuck roast
• 1 cup all purpose flour
• 1/2 tsp salt
• 1 tsp pepper
• 1 Tbs garlic salt
• 3 Tbs vegetable oil
• 2 lbs Fitch Ranch Premium ground beef
• 1 large onion chopped
• 1 bell peppers chopped
• 4 cloves garlic minced
• 1/2 tsp cayenne pepper
• 1 Tbs chili powder
• 2 tsp cumin
• 1 tsp salt
• 2 28 oz cans enchilada sauce
• 1 15 oz can diced tomatoes
• 2 15 oz cans kidney beans drained, rinsed