Hummingbird Slice | Donna Hay
A perfect afternoon treat, spoil yourself with this hummingbird slice topped with silky cream cheese frosting.
Ingredients
- 1 packet Donna Hay Wholesome Banana Bread with spelt flour mix
- ½ cup mashed ripe banana (about 1 large banana)
- 1½ cups grated carrot (3–4 carrots)
- ½ cup (110g) drained pineapple pieces, chopped
- ⅔ cup (160ml) light-flavoured extra virgin olive oil
- 2 eggs
- ½ cup (50g) chopped toasted walnuts (optional)
- 250g cream cheese, softened
- ¾ cup (180g) firm ricotta
- ⅓ cup (80ml) maple syrup
- 2 teaspoons vanilla extract
- 1 sachet cake mix
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