Lenten Pea Soup with Mushrooms Recipe 2023 with Pictures Step by Step

Ingredients

• 1 glass Pea ((dry) )
• 250 grams Mushrooms ((fresh champignons))
• 1 piece Carrot
• 1 piece Onion
• 1 piece Bulgarian pepper
• 20 grams Olives ((without pits of))
• Greens ((parsley, dill))
• Black pepper ((ground))
• Salt ((to taste))
• 2 pieces Bay leaf
• 3 liters Water ((boiling water + for cooking peas))
• 4 pieces Potatoes
• 2 teaspoons Soda
• 50 grams Olive oil
• 1/2 piece Lemon