vegan coconut lime cheesecake bites - hot for food
These vegan coconut lime cheesecake bites are a naturally sweetened tangy dessert made with dairy-free coconut milk as the base.
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Ingredients
- 1/2 C whole raw walnuts
- 3 medjool dates (pitted )
- 2 tbsp unsweetened shredded coconut
- pinch sea salt
- 1/3 C whole raw cashews (soaked for 20 minute in hot water)
- 1/2 C full-fat coconut milk
- 1 lime (zest & juice)
- 2 tbsp agave nectar
- 1 tbsp refined coconut oil
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