Cardamom Chai Turmeric Latte Recipe | Gelpro Australia
Learn the step-by-step process to make a cardamom turmeric chai latte with grass-fed ghee. View the full recipe exclusive to Gelpro Australia.
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Cooking tools:
- Blender
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mug
- Spoon
Ingredients
- 1 cup filtered water
- 1/2 tsp ceylon cinnamon
- 1 tsp turmeric
- 1 Tbsp grass-fed butter or ghee
- Seeds of 3-4 cardamom pods
- Pinch of nutmeg
- Crack of pepper (enhances curcumin absorption - the anti-inflammatory component in turmeric)
- 1 Tbsp grass-fed gelatin (ORANGE TUB)
- A good dash or two of coconut milk or nut milk
- 2 tsp lakanto or sweetener to taste
- 1/2 tsp ashwagandha
- Optional: 1/2 - 1 tsp ginger powder, pinch of cayenne
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