Lentil Spinach Salad - Guiding Stars
Make a few extra lentils when you’re making dinner and set some aside to turn into this super easy lunch salad the next days. A lot of flavor in this dish will come down to which lentils you choose...
Ingredients
- 4 celery stalks, thinly sliced
- 6 oz. baby spinach, chopped
- 2 Tbsp. olive oil
- 3 Tbsp. lemon juice
- ¼ tsp. salt
- Pinch thyme
- Pepper to taste
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