Grilled Eggplant Sandwich - Center for Nutrition Studies

Ingredients

• 1 medium eggplant
• 1-2 Tbsp low-sodium soy sauce
• 1 Tbsp balsamic vinegar
• 8 large, thick slices of whole grain bread
• 1 roasted red pepper, sliced
• 1 large head of roasted garlic
• 4 tsp dijon mustard (optional)
• 4 leaves red leaf lettuce