Honey Mustard Baked Chicken Breast Recipes With a Kick

Ingredients

• 4 boneless, skinless chicken breasts (6-8 oz / 170-225g each)
• 1 tbsp olive oil (15 ml)
• 1/2 tsp salt (2.5 ml)
• 1/4 tsp black pepper (1.25 ml)
• 1 tbsp fresh rosemary, finely chopped (or 1 tsp dried) (15 ml)
• 2 cloves garlic, minced (about 1 tsp)
• 1/4 cup Dijon mustard (60 ml)
• 1/4 cup honey (60 ml)
• 1 tbsp apple cider vinegar (15 ml)
• 1 tsp Worcestershire sauce (5 ml)