Tom's Famous Tilapia Recipe - CookingHub

Ingredients

• 4 PCS oftilapia fillets - skinless (total about 1 ½ LB *)
• 4 TBSP ofExtra Virgin Olive Oil (adjust if needed)
• Juice from 1 lemon
• 8 cloves ofgarlic - peeled and grated (or pressed)
• ground smoked paprika (enough to gently coat the fillets on both sides)
• ground cayenne pepper (spicy, enough to gently coat the fillets on both sides)
• salt
• ground pepper - ideally freshly ground
• 2 TBSP offrying oil (any kind) (adjust if needed)
• Pinch ofsalt
• Pinch ofground pepper - ideally freshly ground