Spaghetti with asparagus, shrimp and saffron | Recipes | Favuzzi | Olive oils and fine Italian produ
Cut the asparagus into small pieces and keep 5-6 stems on the side, Put the stems in a saucepan with water and a little bit of salt and let it boil in...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.favuzzi.com.
Cooking tools:
- Saucepan
- Pot
- Glass
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Colander
- Plate
Ingredients
- 2 bunches of asparagus
- 2 garlic cloves
- 3-4 tbsp of olive oil
- 200-250 g or nordic (or regular) shrimp
- 7-8 principato de lucedio saffron pistils
- 1 package (or 400 g) of spaghetti
- Saffron and salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Asparagus Shrimp Spaghetti - Chloe Ting Recipes
chloeting.com
Shrimp and Asparagus Pasta Recipe
simplyrecipes.com
Easy asparagus spaghetti recipe
theage.com.au
Spaghetti with Spicy Shrimp Sauce | USA
pomi.us.com
Spaghetti with Spicy Shrimp Sauce | Pomi Italia
pomionline.it
Asparagus Spaghetti Recipe: How to Make It
tasteofhome.com
Spaghetti with shrimp and artichokes | Italian Food Forever | USA
pomi.us.com
Shrimp Spaghetti Aglio Olio
unclebuffalo.com.au