Susanina's Vegetarian Kitchen | Eggs Goldenrod
Enjoy comforting Eggs Goldenrod, a delicious supper dish with crispy Shredded Wheat biscuits and rich egg yolk sauce. Perfect for special weekend meals.
Ingredients
- 3 Shredded Wheat Biscuits Split in half and, if possible, heated just slightly in the oven on the serving plates
- 3 Egg/s Hard boiled and separated.
- 2 tbsp Unsalted Butter
- 2 cups Milk I usually use whole, skim works well too
- ¼ tsp Salt
- ¼ tsp White Pepper
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