Chikken Tikka Recipe | How to make Chicken Tikka | The Best Chicken Tikka recipe – Of Cloves & Caper
Chicken Tikka marinated in yoghurt and spices, roasted to perfection—flavourful and easy to make at home, perfect for parties!
Ingredients
- Chicken - 800-900 gm (diced into 1 1/2 inch pieces)
- FOR THE MARINADE:
- Yoghurt- 1/4 cup
- Ginger paste- 2 1/2 tbsp
- Garlic- 2 1/2 tbsp
- Pepper powder- 1/2 tsp
- Cumin (Jeera) powder- 1/2 tsp
- Mace powder- 1/8 tsp
- Nutmeg powder- 1/8 tsp
- Cardamom powder- 1/4 tsp
- Red chilli powder- 1/2 to 3/4 tsp
- Turmeric powder- 1/4 tsp
- Lemon juice- 2-3 tsp
- Besan (chickpea flour)- 2 tbsp
- Salt- to taste
- Oil- 4 tbsp
- FOR THE GARNISH:
- Chaat masala- to sprinkle
- Coriander leaves- for garnish
- Sliced onions- for garnish
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