Best Pizza Oatmeal Recipe - How To Make Savory Tomato Oats
Oats are underrated, under-appreciated, and and under-utilized. We are breaking it out of its sweet-breakfast jail and liberating it into the savory realm. Get ready for slightly spicy, moderately...
Keywords
- 30-minute meals
- American
- Comfort Food
- brunch
- dinner
- low-cost
- lunch
- main dish
- nut-free
- vegetarian
- weeknight meals
- winter
Ingredients
- 2 tbsp. extra-virgin olive oil, plus more for serving
- 1 yellow onion, diced
- 4 cloves garlic, sliced
- 1 c. quick-cooking oats
- 1 c. old-fashioned oats
- 1 (28-oz.) can peeled tomatoes
- 1 tsp. sambal oelek
- 1 tbsp. gochugaru powder
- 1/2 tsp. freshly ground black pepper
- 1 tsp. Italian seasoning
- 1 tsp. kosher salt
- 1 tbsp. granulated sugar
- 4 c. water
- Shredded mozzarella, for topping
- Freshly grated Parmesan, for topping
- Fresh basil, for serving
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