Easter Macaroon Nests | Recipes | CRU Kafe
Easter-ready coconut macaroon nests, drizzled with white chocolate and topped with chocolate eggs. A nostalgic yet indulgent treat for family and friends!
Ingredients
- 4 egg whites
- 250g golden caster sugar
- 3 tbsp honey
- 200g desiccated coconut
- 2.5 tbsp Regular Flour
- 0.5 tbsp coca powder
- 100g white chocolate
- optional
- 2 packets of mini chocolate eggs
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