balsamic chicken drumsticks Archives
Enjoy quick, easy, and delicious balsamic-glazed chicken drumsticks perfect for any occasion. Marinate in advance, then bake to perfection with a tangy-sweet sauce. Perfect finger food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delightsofculinaria.com.
Cooking tools:
- Blender
- Oven
- Stove
- Mixing bowl
- Zip-top bag
- Refrigerator
- Baking sheet
- Parchment paper
- Aluminum foil
- Saucepan
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Pastry brush
Ingredients
- 12 drumsticks
- 1/2 cup balsamic vinegar
- 3 tablespoons honey
- 2 tablespoons ketchup
- about 2-21/2 tablespoons salt
- 10-12 garlic cloves
- 1/2 tablespoon fresh thyme
- 1 tablespoon chopped sage
- 1 teaspoon garlic powder
- 1/2 teaspoon fresh ground black pepper
- Basting Sauce:
- leftover marinade
- 2 tablespoons light brown sugar (dark will do also)
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