Arroz Caldoso Marinero Recipe - Soupy Seafood Rice - The Mediterranean Fork

Ingredients

• 400 g round grain rice ((we are using Bomba rice))
• 1 l fish stock
• 1 whole cuttlefish
• 10 king prawns
• 300 g baby clams
• 1/2 red bell pepper
• 1 Italian green pepper
• 1 white onion
• 2 garlic cloves
• 2 tbsp Pimiento choricero meat paste
• 1/2 tbsp saffron threads
• 2 tomatoes
• 4 tbsp olive oil
• 1 1/2 tsp salt