Cheddar & Garlic Mashed Potatoes – West IGA

Name: Cheddar & Garlic Mashed Potatoes – West IGA
Ingredients: 3 lb yellow-fleshed or russet potatoes, peeled and chopped 1.5 kg; 8 whole cloves garlic; 2/3 cup sour cream, room temperature 150 mL; 1/4 cup unsalted butter, room temperature 60 mL; 1/4 tsp each salt and pepper 1 mL; 1 cup shredded Cheddar, such as Sensations by Compliments 5-Year Aged and Smoked Cheddar, divided 250 mL; 2 tbsp finely chopped fresh parsley 30 mL

west.iga.ca

Creamy cheddar and garlic mashed potatoes perfect for any meal, easy to make in just 30 minutes. Serves 12.

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Ingredients

3 lb yellow-fleshed or russet potatoes, peeled and chopped 1.5 kg
8 whole cloves garlic
2/3 cup sour cream, room temperature 150 mL
1/4 cup unsalted butter, room temperature 60 mL
1/4 tsp each salt and pepper 1 mL
1 cup shredded Cheddar, such as Sensations by Compliments 5-Year Aged and Smoked Cheddar, divided 250 mL
2 tbsp finely chopped fresh parsley 30 mL