Crusted Parmesan Cauliflower
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Skillet
- Stove
Ingredients
- ½ Head Cauliflower
- 2 Cups Fresh Breadcrumbs
- ½ Cups Parmesan Cheese
- 2 Eggs
- Salt
- pepper
- Splash of Welly Boot Extra Virgin Olive Oil
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