White Slaw & Dressing | Bulla
Try our refreshing and creamy White Slaw and Dressing recipe today. Made with crisp cabbage and a tangy dressing, it's the perfect side dish for any meal.
Ingredients
- 1/2 cups Bulla Sour Cream
- juice of 1/2 lemon or 1 Tbsp cider vinegar
- 1 Tbsp golden syrup
- 1/4 tsp ground ginger
- 1 medium fennel bulb, finely shaved
- 1/2 mini savoy cabbage, finely shaved
- 1 firm green pear, cored, quartered & thinly sliced
- 1/2 bunch flat leaf parsley, leaves torn
- salt & freshly ground black pepper
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