Creamy Rice Recipe with Poblano Strips | Mahatma® Rice

Ingredients

• 1 1/2 cups Mahatma® Parboiled Rice
• 4 poblano chiles
• 4 Tbsp. olive oil, divided
• 4 garlic cloves, minced, divided
• 1/4 cup Vidalia onion, chopped
• 1 tsp. salt, divided
• 3 1/2 cups chicken broth
• 2 white onions, sliced
• 1 cup Mexican-style cream