São Paulo Recipe — How to Make It | Crafted Pour
Make the São Paulo: Novo Fogo “Chameleon” Cachaça, Yellow Chartreuse, Hibiscus Syrup, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftedpour.com.
Ingredients
- 1 1/2 Novo Fogo “Chameleon” Cachaça
- 1/2 oz Yellow Chartreuse
- 1 oz Hibiscus Syrup
- 1 oz Fresh Lime Juice
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