No Knead Savory Crusty Rustic Bread | Red Star® Yeast

Ingredients

• 1 3/4 teaspoons salt
• 3 cups all-purpose flour
• 1/2 teaspoon Platinum Yeast
• 1 teaspoon rosemary
• 1/2 cup fresh basil (largely torn)
• 1 teaspoon garlic powder
• 2 tablespoons dried red tomatoes (chopped)
• 1 1/2 cups warm water (120-130°F)
• 1 tablespoon garlic butter (melted)