Vanilla Bean Crème Brûlée Cheesecake Cupcakes Recipe - Dave's Grill
Decadent vanilla bean creme brulee cheesecake cupcakes tantalize with creamy perfection. Sweet enthusiasts can learn this delightful recipe for an extraordinary dessert experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 16 ounces (454 grams) cream cheese, softened
- 2 large eggs
- ½ cup (120 milliliters) heavy cream
- 1 vanilla bean, seeds scraped (or 2 teaspoons vanilla bean paste)
- 1 cup (240 milliliters) graham cracker crumbs
- 4 tablespoons (60 milliliters) unsalted butter, melted
- 2 tablespoons (30 milliliters) granulated sugar
- ¼ cup (60 milliliters) granulated sugar
- ½ cup (120 milliliters) granulated sugar
- 1 teaspoon vanilla extract
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