Candy Bar Poke Cake
The childhood whimsy of your favorite candy bar is now all grown-up! Candy Bar Poke Cake is a moist and chocolatey cake with rich, buttery caramel soaked right in, capturing that candy bar feeling...
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Cooking tools:
- Offset spatula
- Cooling rack
- Cake pan
- Oven
- Wooden spoon
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 1 (15-ounce) package devil's food cake mix, plus the ingredients called for on the package
- 1 (12.25-14-ounce) jar caramel ice cream topping
- 1 (8-ounce) container frozen whipped topping, thawed
- 3 Snickers® candy bars, chopped
- chocolate syrup, optional, to taste, for topping
- caramel syrup, optional, to taste, for topping
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