Mushroom Gravy | Mushroom Recipes

Mushroom Gravy | Mushroom Recipes

www.mushroomcouncil.com

Make this savory mushroom gravy for your next holiday gathering and watch your guests gobble it up with delight!

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Ingredients

  • 3 tablespoons unsalted butter
  • 1/3 cup dried shiitake mushrooms
  • 5 large baby bella mushrooms, stemmed and sliced
  • 2 large shiitakes, stemmed and sliced
  • 1 small yellow onion, diced
  • 6 fresh thyme sprigs
  • 1/3 cup dry red wine
  • 3 cups vegetable stock
  • 2 tablespoons flour
  • 2 teaspoons apple cider vinegar or lemon juice
  • salt and fresh ground black pepper

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