Mushroom Gravy | Mushroom Recipes
Make this savory mushroom gravy for your next holiday gathering and watch your guests gobble it up with delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mushroomcouncil.com.
Ingredients
- 3 tablespoons unsalted butter
- 1/3 cup dried shiitake mushrooms
- 5 large baby bella mushrooms, stemmed and sliced
- 2 large shiitakes, stemmed and sliced
- 1 small yellow onion, diced
- 6 fresh thyme sprigs
- 1/3 cup dry red wine
- 3 cups vegetable stock
- 2 tablespoons flour
- 2 teaspoons apple cider vinegar or lemon juice
- salt and fresh ground black pepper
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