Decidedly Not-Sweet Granola | TASTE

Decidedly Not-Sweet Granola | TASTE

tastecooking.com

Savory granola should be your latest pantry staple.

View full recipe on tastecooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.

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Ingredients

  • 1½ c rolled oats
  • 1 c raw sunflower seeds
  • 1 c raw pumpkin seeds
  • 1 c buckwheat groats
  • ½ c flaxseeds
  • ½ c black or white sesame seeds
  • ¼ c nigella seed (if unavailable, use more black or white sesame seeds)
  • 3 lg egg whites
  • ⅓ c olive oil, peanut oil, or grapeseed oil
  • ¼ c maple syrup
  • ¼ c caraway or fennel seed
  • 2 tbsp Aleppo pepper (optional)
  • 2 tbsp soy sauce
  • 2 tsp kosher salt
  • Freshly ground black pepper

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