How To Make A Frozen Rosé Cocktail (Frosé Recipe)
Looking to really wow your gal pals at your next ladies brunch? Try this delicious (and Insta-worthy) Frosé recipe this summer!
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Cooking tools:
- Blender
- Ice cube tray
- Freezer
- Refrigerator
- Kettle
- Saucepan
- Measuring cup
- Glass
Ingredients
- 1 bottle of rosé (still)
- 3 cups of Detox, brewed (reserve 1 cup)
- 2 ice trays (to make 24 Detox ice cubes)
- 1/2 pint of strawberries
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