Berry Oatmeal Crunch - A Golden Barrel Coconut Oil Recipe

Ingredients

• 2 1/2 cups oatmeal (I used half rolled oats and half quick oats )
• 1 1/4 cups oat flour* (see notes) or all-purpose flour
• 1/2 tsp ground cinnamon
• 1/2 tsp salt
• 1/2 tsp baking powder
• 1 egg, slightly beaten
• 1/2 cup Golden Barrel Coconut Oil, melted
• 1/3 cup Golden Barrel Brown Sugar
• 2 tsp vanilla extract
• 2 1/2 cups berries, fresh or frozen
• 1 Tbsp corn starch
• 1 Tbsp lemon juice, freshly squeezed
• 2 Tbsp honey