Cajun-Spiced Scrambled Eggs | Breakfast Recipes | Tesco Real Food
Up your brunch game with these tasty scrambled eggs. Spiced with Cajun seasoning and served with avocado, spring onion and tomato, they make a filling breakfast
Ingredients
- 6 medium free-range eggs
- 3 spring onions, finely sliced
- 2 tbsp finely chopped coriander
- ½ tbsp olive oil
- 1 tbsp Cajun seasoning, plus a pinch to serve (optional)
- 4 slices Tesco sourdough bloomer, toasted
- 1 ripe avocado, thinly sliced
- 1 tomato, deseeded and finely chopped
- 1 lime, cut into wedges
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