Apple Rum Cake Recipe from Jessica Seinfeld
Step-by-step instructions to make Apple Rum Cake in just about 1 hour 10 minutes
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Cooking tools:
- Springform pan
- Cake pan
- Cooling rack
- Toothpick
- Oven
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup unsalted butter, plus more for the pan
- ½ cup walnuts
- 1¾ cups all-purpose flour
- 1 teaspoon ground cinnamon
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- 2 large eggs
- 1 cup granulated sugar
- 1 tablespoon dark rum or brandy
- 1 teaspoon pure vanilla extract
- 2 apples, such as Granny Smith or Gala, cut into small pieces
- Sweetened whipped cream and confectioners’ sugar for serving
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