Calzone

Calzone

www.eggcellentrecipes.com

Calzone - recipe - Prepare - Serves 4 - Cook - Skill Easy Ingredients For the dough - 500 g Strong white bread flour - ½ tsp Salt - 1 Easy bake yeast sachet -

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Cooking tools:

  • Kitchen scale
  • Rolling pin
  • Grater
  • Pastry brush
  • Oven
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Plastic wrap

Ingredients

  • 500 g Strong white bread flour
  • ½ tsp Salt
  • 1 Easy bake yeast sachet
  • 2 tsp Unrefined golden caster sugar
  • 325 ml Warm water
  • 4 tbsp Tomato pasta sauce
  • 4 Ham slices in strips
  • 16 Cherry tomatoes halved
  • Mozzarella grated
  • Cheddar cheese grated

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