Sindhi Biryani recipe by Fatima Latib
Sindhi Biryani recipe by Fatima Latib posted on 05 Oct 2018 . Recipe has a rating of 5.0 by 3 members and the recipe belongs in the Rice Dishes recipes category
Keywords
- biryani
- fatima
- halaal
- latib
- recipe
- sindhi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 chicken-cut into pieces,no skin,washed and deveined
- Rice- 3 cups
- Potatoes-4
- Ginger garlic - 2 teaspoons
- Salt-to taste
- Red chilli powder- 1 ½ teaspoon
- Tomatoes-2 big(blended)
- Green chilies-2
- black pepper-3
- Onions-2 big(chop and fry in oil/ghee (Clarified butter) until golden brown,drain oil)
- Ginger garlic paste-2-3 tablespoons
- Oil: as required
- Add to oil and braise for two minutes on either side.
- Sprinkle ½ tablespoon each of vinegar and soya sauce over.
- Sprinkle remaining onions and mint leaves.
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