Cheesy Breadsticks with Mozzarella & Garlic - chefmelt
Soft and warm breadsticks baked until golden, covered with mozzarella and garlic butter. A crowd-pleasing treat for any time.
Ingredients
- ½ cup lukewarm water
- 1 teaspoon active yeast
- 1 tablespoon olive oil
- 1 ½ cups plain flour
- 1 teaspoon sugar
- ¾ teaspoon salt
- 1 tablespoon garlic powder (optional)
- ½ cup parmesan, grated
- 2 cups mozzarella, shredded
- 1 teaspoon Italian herb blend or oregano (optional)
- 2 tablespoons melted butter
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