Recipe: <!-- -->Grilled Pineapple with Balsamic Honey Glaze<!-- -->
Pineapple off the grill has a concentrated sweetness, here complemented with tangy balsamic vinegar, mellow honey and gentle warmth from Chinese five-spice powder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Grill
- Grill pan
- Mixing bowl
- Whisk
- Pastry brush
- Tongs
Ingredients
- 1/3 cup white balsamic vinegar
- 2 tablespoons honey
- 1/4 teaspoon Chinese five-spice powder
- 1 pineapple, peeled, cored and cut into 1/4-inch-thick slices
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