Vanilla Custard Pudding with Royal® Basmati Rice
Vanilla custard rice pudding, silky and comforting. A simple dessert made with Royal® Basmati Rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authenticroyal.com.
Cooking tools:
- Saucepan
- Pot
- Whisk
- Measuring cup
- Measuring spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Fine-mesh sieve
- Ramekin
Ingredients
- 1 cup Royal® Basmati Rice
- 1 3/4 cups water
- Pinch of salt
- 3 cups whole milk
- 1/3 cup sugar
- 4 tablespoons cornstarch
- 1/4 teaspoon salt
- 1 vanilla bean, sliced lengthwise, seeds scraped
- 4 egg yolks and 1 whole egg, whisked together
- Vanilla wafer cookies, for serving
More Like This
White Chocolate Royal® Basmati Rice Pudding
authenticroyal.com
Vanilla Rice Pudding Recipe
givemecookie.com
Vanilla Bean Rice Pudding Recipe
epicurious.com
Vanilla Bean Rice Pudding
lowhistaminerecipe.com
Holiday Rice Pudding
authenticroyal.com
Rice Pudding
pallensmith.com
Rice Pudding Recipe
scrumptiously.com
Vanilla Custard Pudding Recipe
givemecookie.com