crispy rice treat cake - TK

Name: crispy rice treat cake - TK
Ingredients: 8 cups crispy rice cereal; 1 stick butter; 1 10 oz. bag mini marshmallows (you can use large marshmallows but they take longer to melt) or my homemade marshmallows; 1 teaspoon vanilla (I like extra and I use vanilla paste); Zest of 2 oranges; 1 10 oz. jar chocolate hazelnut spread; Sprinkles (optional)

www.taylorkitchen.net

crispy rice treat birthday cake

Keywords

food
recipes
easy
simple
fresh
HEALTHY

View full recipe on www.taylorkitchen.net

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.taylorkitchen.net.

Share this recipe:

Cooking tools:

Cake pan
Microplane
Offset spatula
Mixing bowl
Saucepan
Stove
Wooden spoon
Spatula
Plastic wrap
Freezer
Refrigerator
Serving platter

Ingredients

8 cups crispy rice cereal
1 stick butter
1 10 oz. bag mini marshmallows (you can use large marshmallows but they take longer to melt) or my homemade marshmallows
1 teaspoon vanilla (I like extra and I use vanilla paste)
Zest of 2 oranges
1 10 oz. jar chocolate hazelnut spread
Sprinkles (optional)