Classic Caramel Corn - Durkee
Classic Caramel Corn Recipe | Durkee - Popped popcorn coated in a sweet caramel glaze, perfect for any season. Yield: 4 quarts.
Ingredients
- 4 qt popped popcorn
- 1/2 cup butter OR margarine
- 1/2 tsp baking soda
- 1/2 cup corn syrup, light OR dark
- 1 cup brown sugar
- 1/2 tsp salt
- 1 tsp Pure Vanilla Extract
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