Sloppy Joe and Macaroni Casserole Recipe 2

Ingredients

• 3 tablespoons dark brown sugar
• 3 tablespoons red wine vinegar
• 3 tablespoons Worcestershire sauce
• One 15 ounce can tomato sauce
• 2 tablespoons EVOO
• 1 1/2 pounds ground beef (80-to-85-percent lean)
• Kosher salt
• freshly ground pepper
• 3 to 4 cloves garlic, finely chopped
• 1 red bell pepper, seeded and finely chopped
• 1 onion, finely chopped
• 1 cup beef broth
• 12 ounces elbow macaroni with ridges
• 2 cups shredded yellow Cheddar
• 1/2 cup chopped crisp deli-style dill pickles