Creamy Broccoli-White Bean Soup

Creamy Broccoli-White Bean Soup

www.wholeliving.com

Ingredients - 1 head broccoli (1 pound), cut into florets, stems thinly sliced - 2 tablespoons extra-virgin olive oil - 1 yellow onion, diced - 2 garlic

View full recipe on www.wholeliving.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wholeliving.com.

Share this recipe:

Cooking tools:

  • Blender
  • Steamer basket
  • Pot
  • Skillet
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Measuring cup
  • Measuring spoon
  • Ladle
  • Peeler
  • Serving bowl
  • Stove

Ingredients

  • 1 head broccoli (1 pound), cut into florets, stems thinly sliced
  • 2 tablespoons extra-virgin olive oil
  • 1 yellow onion, diced
  • 2 garlic cloves, thinly sliced
  • One 15-ounce can cannellini beans, drained
  • 2 1/2 cups chicken stock
  • Kosher salt
  • freshly ground black pepper
  • 1 tablespoon pine nuts, toasted
  • 1/2 ounce shaved Parmesan, for serving

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This