Black Bean Burritos Recipe | Simple Home Edit

Ingredients

• 1 tbsp olive oil
• ½ red onion, finely diced
• 1 tsp freshly minced garlic
• 1 red capsicum (bell pepper), finely diced
• 800 g canned black beans, rinsed and drained
• 2 tsp sweet paprika
• 1 tsp ground cumin
• 1 tsp dried oregano
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp sea salt flakes
• ½ tsp freshly cracked black pepper
• 2 tbsp tomato paste
• ¼ cup 60 ml water
• 1 tomato, finely diced
• ¼ bunch coriander (cilantro), finely chopped
• 1 tbsp fresh lime juice
• ½ tsp sea salt flakes
• 80 g plain Greek yoghurt
• 1 avocado
• ¼ bunch coriander (cilantro)
• 2 tbsp water, or as needed
• 4 large flour tortillas
• 370 g cooked rice (see note 1)
• 100 g shredded melting cheese
• Lime wedges