Cappuccino cookies | Home Beautiful

Ingredients

• 125g unsalted butter, melted
• ¾ cup (165g) firmly packed dark brown sugar
• 2 tbsp black strap molasses
• 1 large egg
• 2 cups (300g) plain flour
• 2 tbsp instant coffee granules
• 1 tsp bicarbonate soda
• ½ tsp table salt
• ½ cup (110g) granulated white sugar
• Chocolate covered coffee beans, to decorate
• Cocoa powder, to dust
• Cream cheese frosting
• 100g unsalted butter, room temperature
• 200g cream cheese, room temperature
• ¾ cup (240g) icing sugar, sifted
• 1 tsp vanilla bean paste