Corpse Reviver #2 | cocktaildudes
The original recipe for this wonderful cocktail (listed in Harry Craddock’s 1930 Savoy Cocktail Book) called for equal parts of all 4 ingredients. We add a bit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocktaildudes.com.
Ingredients
- 1 oz. Gin
- ¾ oz. Cointreau
- ¾ oz. Cocchi Americano
- ¾ oz. Fresh Lemon Juice
- splash Absinthe
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